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Kohlrabi Microgreen and Avocado Toast

15 min

· Serves 2

· Updated March 6, 2026

ChefPax Microgreens test kitchen — grown and curated in Manor, TX
A trendy twist on classic avocado toast, this dish features the peppery flavor of kohlrabi microgreens, making it a nutritious breakfast option.
breakfast
healthy
vegan
quick
Available Saturdays at SFC Farmers Market

South First location, 9AM–1PM. See market details →

How do you use Kohlrabi microgreens in Kohlrabi Microgreen and Avocado Toast?

Kohlrabi microgreens are best added fresh as a finishing ingredient. A trendy twist on classic avocado toast, this dish features the peppery flavor of kohlrabi microgreens, making it a nutritious breakfast option.

How long does it take to make Kohlrabi Microgreen and Avocado Toast?

This recipe takes approximately 15 min total.

What does Kohlrabi add to this recipe?

Kohlrabi microgreens work best as a fresh finishing ingredient, adding color, texture, and a just-cut flavor that stands out right before serving.

Ingredients

  • 2 slices whole grain bread

  • 1 ripe avocado

  • 1 tablespoon lemon juice

  • 1/2 teaspoon salt

  • 1/4 teaspoon black pepper

  • 1 cup kohlrabi microgreens

  • Red chili flakes for garnish

Instructions

  • 1

    Toast the whole grain bread slices until golden brown.

  • 2

    In a bowl, mash the avocado with lemon juice, salt, and black pepper until smooth.

  • 3

    Spread the mashed avocado generously over the toasted bread.

  • 4

    Top with kohlrabi microgreens and garnish with red chili flakes for a spicy kick.

  • 5

    Serve immediately for a nutritious start to your day!

Sources & Chef Credits

Nutrition Authority

Kohlrabi microgreens have a mild, slightly sweet brassica flavor and are used as a versatile garnish and salad component. As a brassica crop, they share the general phytochemical research base of the family.

What the evidence supports

  • Kohlrabi microgreens belong to the brassica family, which has been broadly studied for glucosinolate and vitamin content in microgreen form.

    moderate evidence
  • Flavor and nutrient levels in kohlrabi microgreens vary by growing conditions and harvest stage.

    strong evidence

References

  • 1. Assessment of Vitamin and Carotenoid Concentrations of Emerging Food Products: Edible MicrogreensJournal of Agricultural and Food Chemistry, 2012

  • 2. Microgreens: Production, Shelf Life, and Bioactive ComponentsCritical Reviews in Food Science and Nutrition, 2017

ChefPax provides this section for culinary and educational purposes only. It is not medical advice.

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