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Basil Microgreen & Avocado Toast Delight

Basil Microgreen & Avocado Toast Delight

10 min

· Serves 2

· Updated March 26, 2026

ChefPax Microgreens test kitchen — grown and curated in Manor, TX
Creamy avocado spread topped with zesty basil microgreens makes for a nutritious and delicious breakfast or snack option.
breakfast
snack
healthy
vegan
Available Saturdays at SFC Farmers Market

South First location, 9AM–1PM. See market details →

How do you use Basil microgreens in Basil Microgreen & Avocado Toast Delight?

Basil microgreens are best added fresh as a finishing ingredient. Creamy avocado spread topped with zesty basil microgreens makes for a nutritious and delicious breakfast or snack option.

How long does it take to make Basil Microgreen & Avocado Toast Delight?

This recipe takes approximately 10 min total.

What does Basil add to this recipe?

Basil microgreens work best as a fresh finishing ingredient, adding color, texture, and a just-cut flavor that stands out right before serving.

Ingredients

  • 2 slices whole grain bread

  • 1 ripe avocado

  • 1 cup basil microgreens

  • 1 tablespoon lemon juice

  • Salt and pepper to taste

  • Red chili flakes for garnish (optional)

  • Olive oil for drizzling

Instructions

  • 1

    Toast the whole grain bread slices until golden brown.

  • 2

    In a bowl, mash the avocado with lemon juice, salt, and pepper until creamy.

  • 3

    Spread the avocado mixture evenly on the toasted bread slices.

  • 4

    Top generously with basil microgreens, and sprinkle with red chili flakes if desired.

  • 5

    Drizzle a little olive oil on top before serving.

Nutrition Authority

Basil microgreens carry the recognizable aromatic profile of fresh basil — linalool, eugenol, and other volatile compounds — and are used as a direct 1:1 garnish substitute for fresh basil in small quantities. Dark Opal Basil adds additional anthocyanin-based purple pigmentation.

What the evidence supports

  • Basil and its aromatic relatives contain volatile essential oil compounds studied for flavor, aroma, and culinary stability.

    moderate evidence
  • Essential oil profile in basil microgreens varies by cultivar, with purple basil varieties known for anthocyanin pigmentation.

    strong evidence

References

  • 1. Assessment of Vitamin and Carotenoid Concentrations of Emerging Food Products: Edible MicrogreensJournal of Agricultural and Food Chemistry, 2012

  • 2. Microgreens: Production, Shelf Life, and Bioactive ComponentsCritical Reviews in Food Science and Nutrition, 2017

ChefPax provides this section for culinary and educational purposes only. It is not medical advice.

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